Taste Olymp Awards celebrate excellence in food and beverage, bringing together international judges who reward products for their flavor, creativity, and overall quality. Among fierce competition, Neféli captivated the panel with its bold reinterpretations of Mediterranean classics.
A daring combination of crisp green olives with mint, lemon, and a hint of sweetness, delivering the refreshing spirit of a cocktail in every bite.
Crisp Halkidiki olives filled with almonds, resting in a delicately sweet brine of raisins, citrus peel, and warm spices.
A smooth pairing of fig sweetness and vibrant citrus, crafted to delight with every spoonful.
Fruity, aromatic, and vibrant, these olives bring Mediterranean flair with dried tangerine, orange peel, and spices reminiscent of the iconic drink.
“These awards reaffirm our mission: to reimagine the Mediterranean table through creativity and authenticity,” said Panos Voutsas, Exports Director at medbest. “Neféli continues to prove that Greek olives and spreads can be both timeless and inventive, carrying our culinary heritage into the future.”
With four medals, including the coveted Platinum for Mojito Olives, Neféli strengthens its position as a leading ambassador of Greek gastronomy worldwide. These distinctions not only highlight the brand’s creativity, but also reflect medbest’s ongoing commitment to quality, innovation, and the art of flavor.
At this year’s ANUGA, we are excited to introduce the newest addition to our antipasti portfolio—NEFÉLI Salads, a line that brings together the richness of Greek olives with fresh vegetables and herbs in vibrant Mediterranean recipes:
🥬 Farmer’s Olive Salad – A rustic mix of Greek green and Kalamata olives with red pepper, cauliflower, carrots, celery, pepperoncini, garlic flakes, capers, parsley, oregano, black pepper, and a hint of chili flakes.
🥬 Greek Olive Bruschetta – A bold, savory spread made with Greek green and Kalamata olives, red peppers, capers, garlic, and oregano—perfect for bread or creative pairings.
🥬 Giardiniera – A colorful medley of cauliflower, carrots, celery, pepperoncini, garlic, red pepper, jalapeño, parsley, black pepper, and spicy chili flakes — an authentic Mediterranean pickle mix with character!
With 30 years of expertise and exports across 35+ countries, medbest continues to bring quality, consistency, and creativity to partners worldwide.
At ANUGA, we invite you to discover why our motto rings true:
In Greece, summer isn’t just a season – it’s a way of life. Days unfold around the sea, the sun, and the shared table. Meals are slow, generous, and filled with meaning. At the heart of it all: honest ingredients, bold Mediterranean flavors, and the joy of gathering.
With NEFÉLI, you can bring this spirit to your table – with gourmet Greek olives, PDO cheeses, vibrant antipasti, and aromatic condiments that embody the Mediterranean lifestyle. Whether you’re curating your deli counter, refreshing your foodservice menu, or setting the table at home, NEFÉLI makes summer entertaining both easy and unforgettable.
Whether it’s a seaside lunch, rooftop aperitivo, or backyard dinner, these are the elements that make Greek entertaining memorable.
✨ Feta Cheese PDO – Slice thick, add watermelon cubes, and drizzle with NEFÉLI Balsamic Vinegar with honey for the ultimate summer pairing: salty, sweet, creamy, refreshing.
✨ Kalamata Olive Spread – Smooth, savory, naturally rich. Serve with warm pita or crusty sourdough.
✨ Sweet Olive Mix – A medley of green olives, cranberries, raisins, citrus peel & spices – bold, aromatic, and designed to spark conversation.
✨ Halkidiki olives stuffed with feta – Creamy and tangy, perfect on skewers or meze platters.
✨ Halkidiki olives stuffed with sundried tomatoes – Sun–kissed intensity in every bite.
✨ Grilled pitted olives – Smoky and tender, with rich umami depth – ideal for pasta salads or charcuterie boards.
NEFÉLI’s ready–to–serve salads are designed for modern meze menus, retail shelves, and fast–paced kitchens – offering premium quality without the prep.
Each salad is pre–marinated, perfectly balanced, and ready to plate straight from the jar.
Whether you’re a chef looking to streamline service, a deli manager stocking flavorful grab–and–go options, or a home host preparing a last–minute table, these combinations bring summer to the plate in under 5 minutes.
❈ Base: 4 cups chopped romaine or mixed greens
❈ Add: 1 jar of NEFÉLI Greek Olives & Feta Salad
(Optional drizzle: Organic balsamic vinegar condiment)
A classic, rustic salad bursting with Greek olives, PDO feta, red pepper, garlic flakes, oregano, and basil. Balanced, briny, and aromatic – the ultimate Greek deli–style salad.
❈ Base: 4 cups salad greens
❈ Add: 1 jar NEFÉLI Lemon & Feta Olive Salad
Optional drizzle: NEFÉLI Organic balsamic cream or Greek EVOO
A refreshing blend of lemony brightness and creamy feta. Light, citrusy, and ideal for summer menus.
❈ Base: 2 cups arugula
❈ Add: 1 jar NEFÉLI Artichoke & Sun–Dried Tomato Salad
Top with: Crumbled goat cheese + balsamic glaze or fig spread
This combo offers the perfect harmony of garlic–marinated artichokes and sweet sun–dried tomatoes, elevated by the optional touch of balsamic fig cream for an upscale finish.
❈ Base: 3 cups baby spinach
❈ Add: 1 jar NEFÉLI Vegetable Bruschetta
Top with: Cherry tomatoes + grated Parmesan
A colorful, savory blend of eggplant, semi–dried tomatoes, green olives, and peppers – ideal for delis, salad bars, and Mediterranean platters.
❈ Base: 4 cups mixed greens
❈ Add: Sliced NEFÉLI Sweet ’n Spicy Red Peppers stuffed with Feta
Top with: Cucumber slices, lemon juice, NEFÉLI Kalamata PDO EVOO
Sweet, spicy, and creamy – this salad packs a flavor punch, ideal for anyone who loves bold, Mediterranean tastes.
❈ Base: Cubed watermelon
❈ Add: Crumbled NEFÉLI PDO Feta Cheese
Top with: A drizzle of NEFÉLI Balsamic Cream with Fig
A timeless Greek summer favorite – with the fig balsamic cream adding a gourmet touch that pairs beautifully with the sweetness of watermelon.
💡 Tip: These salads are shelf–stable, foodservice–ready, and versatile for both individual plating and buffet presentation.
✨ Apple Cider Cooler – With NEFÉLI Organic Apple Cider Vinegar, cold sparkling water, and fresh mint. A wellness–forward welcome drink for cafés, hotels, or home entertaining.
Crafted in Greece, NEFÉLI’s range of premium, ready–to–serve specialties brings together convenience and culinary integrity. Whether you’re feeding a crowd or styling a gourmet display, you can skip the prep – and serve dishes that taste like they’ve been handmade with care.
We are thrilled to announce that Nefeli, Medbest’s flagship brand of gourmet Greek olives, has once again made headlines on the international stage — earning top honors at the prestigious Mediterranean Taste Awards (UK) 2025.
❈ Nefeli Barbeque Olives
❈ Nefeli Mandarin Spritz Olives
❈ Nefeli Mojito Olives
❈ Nefeli Halkidiki Olives Stuffed with Feta
“These awards are a testament to Nefelí’s vision — to take the Greek olive tradition and reimagine it in fresh, exciting ways,” says Panos Voutsas, Exports Director at medbest S.A. “Whether it’s smoky marinades, bright citrus blends, or the richness of PDO feta, each product brings something new to the table — and that’s exactly what today’s deli and gourmet markets are looking for.”
The Mediterranean Taste Awards (MTA) are among the most respected international competitions dedicated to evaluating and promoting Mediterranean excellence in food & beverage. Based in the UK and judged by an expert panel, the MTA are known for their rigorous sensory analysis and strict transparency. Learn more about the awards at excellenttaste.co.
Winning at the MTA is not just about flavor — it’s about integrity, origin, and craftsmanship. For NEFÉLI, these wins are a celebration of our vision: to bring the best of Greek nature and creativity to tables across the world.
Innovation Meets Heritage
Nefeli’s award-winning olives blend traditional Greek varieties, such as Halkidiki and Kalamata, with unexpected culinary inspirations — from citrus spritzes to smoky BBQ infusions and fresh herbaceous notes.
These flavor-forward creations appeal to modern consumers seeking both quality and excitement in their antipasti and meze selections.
Explore our full selection of award-winning olives and Mediterranean specialties.
🌿 www.medbest.gr | 📦 Available for retail, deli, and foodservice
We’re proud to announce that NEFÉLI PGI Chania Kritis has been awarded a Bronze Medal at the prestigious Athena International Olive Oil Competition (Athena IOOC) 2025, held in Greece — the birthplace of olive oil.
This recognition places our Cretan olive oil among the top-tier entries from around the world, reaffirming the excellence of our product and the dedication of the growers and producers behind it.
Harvested in the renowned groves of Western Crete, this Protected Geographical Indication (PGI) extra virgin olive oil is a true expression of its origin:
The Bronze Medal acknowledges its technical quality, purity, and typicity — highlighting our commitment to crafting olive oil that is not only delicious but also internationally respected.
Held annually in Greece and judged by an international panel of experts, the Athena IOOC celebrates excellence in olive oil production from across the globe.
It is one of the most credible and growing competitions in the world — with a special emphasis on origin, innovation, and transparency.
Receiving a medal from Athena IOOC, where Greek heritage meets global standards, is a mark of trust and distinction.
With hundreds of entries from leading olive oil producers around the world, being awarded at Athena IOOC is a clear mark of excellence. Each medal reflects a rigorous, expert-led evaluation of flavor, balance, and technical quality.
The recognition of Nefeli PGI Chania Kritis underscores its authentic character and consistently high quality — qualities that matter to chefs, retailers, and consumers who seek the best of Greek olive oil.
At medbest e believe in honoring the land, the people, and the timeless craft of olive oil making. This award reflects the dedication of our farming partners in Chania, the precision of our quality control teams, and the trust of our clients worldwide.
Whether drizzled over a salad, paired with PDO cheeses, or featured in premium retail collections, Nefeli PGI Chania Kritis EVOO continues to deliver exceptional flavor with the seal of international recognition.
Few products combine Greek authenticity, culinary versatility, and premium appeal as effortlessly as the NEFÉLI Halkidiki olives stuffed with feta cheese — an award-winning delicacy now gaining international recognition for both its consumer-loved flavor and professional-grade performance.
Sourced from the sun-drenched groves of Halkidiki, Northern Greece, these plump green olives are naturally rich in flavor and prized for their firm texture and large size — perfect for stuffing.
NEFÉLI uses only carefully selected olives, preserving their vibrant green hue and fresh briny snap.
Each olive is stuffed with authentic Greek feta cheese, certified PDO and made exclusively in Greece using traditional methods and local sheep’s and goat’s milk.
This product is a celebration of Greek origin, craftsmanship, and culinary harmony — with global appeal.
High-Quality, Ready-to-Serve Format: Perfect for gourmet delis, wine bars, hotels, and foodservice menus
Consistent Size & Product: Visually appealing, uniform olives in brine, without artificial preservatives
Award-Winning Credibility: Silver medalist at the Mediterranean Taste Awards (UK) 2025
Private Label Ready: Available for customized branding in retail-ready packaging
Ideal Margin Builder: Premium product that commands higher shelf prices without compromising volume
Mediterranean Flavors They Trust: Greek olives + Greek feta = a delicious, authentic snack or appetizer
Convenient & Elegant: No prep needed — serve straight from the jar or tray
Versatile in Use: Great on charcuterie boards, salads, mezze platters, or paired with wine and cocktails
Naturally Wholesome: Real ingredients, real taste — no additives or artificial fillers
Whether you’re a retailer looking to expand your Mediterranean offering, or a hospitality operator seeking ready-to-plate delicacies, our feta-stuffed Halkidiki olives offer both marketable storytelling and menu-ready simplicity.
These olives bring together two of Greece’s most iconic products — the green olive and PDO feta — in a format that bridges tradition and modern gourmet demand.
📦 Export-ready | 🛒 Retail & Ho.Re.Ca formats available | 🤝 Private label on request