great place to work award badge

Tapenades & Spreads

Our line of condiments and spreads reflects the multiethnic mix of the Eastern Mediterranean and its influence on the local cuisines. Authentic, traditional recipes which remain popular among the people of Greece and are part of the local food culture.

Feta, sundried tomato and Kalamata olive spread

Feta, sundried tomato & Kalamata olive, spread

Feta cheese, sun-dried tomatoes and Kalamata olives come together as one in this full-flavored Greek spread. Serve with homemade pita chips for a match made in heaven.


Ingredients: Sundried tomatoes, water, feta cheese, extra virgin olive oil, Kalamata olives, red wine vinegar,
garlic powder, capers, basil, black pepper, oregano, parsley, sea salt, acidity regulator: citric acid.

Nutritional information per 100g drained product
Energy 826kJ/ 200kcal, Fat 19g, of which Saturates 4.6g, Carbohydrate 1.9g, of which Sugars 1.8g, Fibre 3.1g, Protein 3.9g, Salt 2.3g, Sodium 0.92g

Net wt: 110g