It is widely known that Greek table olives are the best in the world! Enjoy our famous Kalamata olives, our luscious Halkidiki olives, our succulent Amfissa olives and many more Greek olive varietals in many different preparations and recipes.

Halkidiki olives stuffed with goat cheese

Halkidiki green olives from Greece, hand-stuffed with creamy and smooth goat cheese. Wonderful pair to a fresh green salad, or as healthy snack.


Ingredients: Halkidiki green olives pitted, sunflower oil, goat cheese, garlic powder, thyme, stabilizers: xanthan gum, locust bean gum, dill, sea salt, acidity regulator: citric acid.

Nutritional information per 100g drained product
Energy 1788kJ/ 435kcal, Fat 46g, of which Saturates 5.4g, Carbohydrate 0g, of which Sugars 0g, Fibre 4.8g, Protein 2.8g, Salt 3.8g, Sodium 1.5g

Net wt: 290g Dr wt: 165g