It is widely known that Greek table olives are the best in the world! Enjoy our famous Kalamata olives, our luscious Halkidiki olives, our succulent Amfissa olives and many more Greek olive varietals in many different preparations and recipes.

Halkidiki olives stuffed with garlic

Halkidiki green olives from Greece, hand-stuffed with savory garlic cloves. Enjoy with your salads or straight out of the jar with crackers and cheese.


Ingredients: Halkidiki green olives pitted, water, garlic, sea salt, acidity regulator: citric acid.

Nutritional information per 100g drained product
Energy 585kJ/ 142kcal, Fat 14g, of which Saturates 2.2g, Carbohydrate 0.9g, of which Sugars 0.2g, Fibre 2.8g, Protein 1.7g, Salt 3.3g, Sodium 1.3g

Net wt: 300g Dr wt: 165g