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Appetizers & Antipasti

The Greek cuisine is rich with starters and appetizers which we call Mezé. All of them are "small dishes" , some fresh and uncomplicated, others rich and lavishly structured. These dishes, using fresh natural ingredients, are not contemporary inventions, but have been set out on Greek people's tables for generations. Imagine a table piled high with tempting fresh salads, plump stuffed grape leaves, fire roasted sweet peppers, sun dried tomatoes, luscious dips, spinach pies, and pickled vegetables. Such a spread would be a popular presentation of Mezé.

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NEW!!! Sweet and Spicy Peppers stuffed with Feta cheese
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Spicy Green Peppers stuffed with Feta cheese
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Spicy Red Peppers stuffed with feta cheese
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Giant White Beans in a Vinaigrette sauce
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Giant White Beans in a rich tomato sauce
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Dolmas Vine Leaves stuffed with Rice
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Giant White Beans in a Vinaigrette sauce
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Giant White Beans in a rich Tomato sauce
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Dolmas Vine Leaves stuffed with rice
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Roasted Red & Yellow Florina Peppers
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Roasted Yellow Florina peppers
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Roasted Red Florina Peppers

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NEW!!! Sweet and Spicy Peppers stuffed with Feta cheese
NEW!!! Sweet and Spicy Peppers stuffed with Feta cheese
Ingredients
Red peppers, sunflower oil, feta cheese, mizithra cheese, garlic powder, basil, locust bean gum, xantham gum, sugar.
Available in Retail & Foodservice Packaging.
Retail
Gl. Jar - Dr. wt. 180g
Food Service
Plastic Tray

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Spicy Green Peppers stuffed with Feta cheese
Spicy Green Peppers stuffed with Feta cheese

These heart-shaped mildly spicy, green peppers come from the Thessaly plains in central Greece. Hand-stuffed with authentic Greek feta cheese and fresh Mizithra cheese, they are an absolute favor. IDEAL FOR VEGETERIANS.

Ingredients
Sunflower oil, green “Kardoula” peppers, feta cheese (sheep & goat milk, animal rennet, salt), Mizithra (whey, sheep & goat milk, animal rennet, salt), starch, garlic powder, basil.
Available in Retail & Foodservice packaging
Retail
Gl. jar - Dr. wt. 180g
Food Service
Pl. tray/ RPC

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Spicy Red Peppers stuffed with feta cheese
Spicy Red Peppers stuffed with feta cheese

These heart-shaped mildly spicy, red peppers come from the Thessaly plains in central Greece. Hand-stuffed with authentic Greek feta cheese and fresh Mizithra cheese, they are an absolute favor. IDEAL FOR VEGETERIANS.

Ingredients
Sunflower oil, red “Kardoula” peppers, feta cheese (sheep & goat milk, animal rennet, salt), Mizithra (whey, sheep & goat milk, animal rennet, salt), starch, garlic powder, basil.
Available in Retail & Foodservice Packaging
Retail
Gl. Jar - Dr. wt. 180g
Food Service
Plastic tray/ RPC

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Giant White Beans in a Vinaigrette sauce
Giant White Beans in a Vinaigrette sauce

Our meaty and battery Gigandes (Giant) beans, prepared in a delightful vinaigrette sauce with red and green peppers. A surprisingly interesting and appetizing flavor. IDEAL FOR VEGANS.

Ingredients
Giant white beans, soybean oil, red wine vinegar, onions, green & red pepper strips, extra virgin olive oil, sea salt, parsley, black pepper.
Available in Retail & Foodservice packaging
Retail
Gl. Jar - Dr. wt. 320g
Food Service
Metal tin

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Giant White Beans in a rich tomato sauce
Giant White Beans in a rich tomato sauce

Legumes have always been a staple ingredient of the Mediterranean diet for centuries. The Nefeli Gigandes (Giant) beans are meaty, with an excellent texture and deliciously satisfying. Cooked is a hearty tomato sauce with herbs, this recipe is a classic Greek favorite and a wonderful yet healthy appetizer. IDEAL FOR VEGANS.

Ingredients
Giant White Beans, Water, Onions, Soybean Oil, Tomato Puree, Peeled Tomatoes, Sea Salt, Dill, Parsley, Red Pepper, Black Pepper.
Available in Retail & Foodservice Packaging
Retail
Gl. Jar - Dr. wt 320g
Food Service
Metal tin

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Dolmas Vine Leaves stuffed with Rice
Dolmas Vine Leaves stuffed with Rice

Little rolls of savory rice, hand wrapped, in young tender grape leaves – are popular all over Greece and the Eastern Mediterranean. This recipe uses long grain rice, simmered in sweet onions, seasoned with fresh dill, mint and herbs, and skillfully cooked to perfection. A vegetarian’s dream dish.

Ingredients
Rice, water, vine leaves, soybean oil, onions, dill, salt, citric acid, mind, black pepper.
Available in Retail & Foodservice Packaging
Retail
Gl. Jar - Dr. wt 320g
Food Service
Metal tin

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Giant White Beans in a Vinaigrette sauce
Giant White Beans in a Vinaigrette sauce

Our meaty and battery Gigandes (Giant) beans, prepared in a delightful vinaigrette sauce with red and green peppers. A surprisingly interesting and appetizing flavor. IDEAL FOR VEGANS.

Ingredients
Available in Retail & Foodservice packaging
Retail
Metal tin - Dr. wt. 280g
Food Service
2kg Metal tin

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Giant White Beans in a rich Tomato sauce
Giant White Beans in a rich Tomato sauce

Legumes have always been a staple ingredient of the Mediterranean diet for centuries. The Nefeli Gigandes (Giant) beans are meaty, with an excellent texture and deliciously satisfying. Cooked is a hearty tomato sauce with herbs, this recipe is a classic Greek favorite and a wonderful yet healthy appetizer. IDEAL FOR VEGANS.

Ingredients
Available in Retail & Foodservice packaging
Retail
Metal tin - Dr. wt. 280g
Food Service
2kg Metal tin

Close
Dolmas Vine Leaves stuffed with rice
Dolmas Vine Leaves stuffed with rice

Little rolls of savory rice, hand wrapped, in young tender grape leaves – are popular all over Greece and the Eastern Mediterranean. This recipe uses long grain rice, simmered in sweet onions, seasoned with fresh dill, mint and herbs, and skillfully cooked to perfection. A vegetarian’s dream dish.

Ingredients
Available in Retail & Foodservice packaging
Retail
Metal tin - Dr. wt. 280g
Food Service
2kg Metal tin

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Roasted Red & Yellow Florina Peppers
Roasted Red & Yellow Florina Peppers

Nefeli peppers are from the prized Florina variety which grows exclusively in the eastern Mediterranean.

Our peppers are fire-roasted, on live flame, and their skin is hand- peeled. The final product, preserved in a well-balanced aged wine vinegar brine, has a wonderful sweet and mellow, smoky flavor & crunchy texture.

IDEAL FOR VEGANS.

Ingredients
Red & Yellow Florina peppers, water, red wine vinegar, sea salt, grape must.
Available in Retail & Foodservice packaging.
Retail
Gl. Jar - Dr. Wt 365g
Food Service
Metal tin

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Roasted Yellow Florina peppers
Roasted Yellow Florina peppers

Nefeli peppers are from the prized Florina variety which grows exclusively in the eastern Mediterranean.

Our peppers are fire-roasted, on live flame and their skin is hand-peeled. The final product, preserved in a well-balanced aged wine vinegar brine, has a wonderful sweet and mellow, smoky flavor & crunchy texture.

IDEAL FOR VEGANS.

Ingredients
Yellow Florina peppers, water, red wine vinegar, sea salt, grape must.
Available in Retail & Foodservice packaging
Retail
Gl. Jar - Dr. wt. 365g
Food Service
Metal tin

Close
Roasted Red Florina Peppers
Roasted Red Florina Peppers

Nefeli peppers are from the prized Florina variety which grows exclusively in the eastern Mediterranean. Our peppers are fire-roasted, on live flame, and their skin is hand- peeled. The final product, preserved in a well-balanced aged wine vinegar brine, has a wonderful sweet and mellow, smoky flavor & crunchy texture. IDEAL FOR VEGANS.

Ingredients
Red Florina peppers, water, red wine vinegar, sea salt, grape must.
Available in Retail & Foodservice packaging
Retail
Gl. jar - Dr. wt. 365g
Food Service
Metal tin